More technical informations

Characteristic of some oven types:

Oven type210/25/1V/x/G210/38/1V/x/G210/50/1V/x/G250/45/1V/x/G
Belt width (mm) 2100 2100 2100 2500
Tunnel lenght (m) 12 18 24 18
Bakery area (m2) 25 38 50 45
Total lenght (mm) 14135 20135 26135 20135
Performance of bread (kg/h) 450 680 900 810
All values are relative to baking time 60 minutes
Typ pece300/54/1V/x/G300/81/2V/x/G300/108/2V/x/G
Belt width (mm) 3000 3000 3000
Tunnel lenght (m) 18 27 36
Bakery area (m2) 54 81 108
Total lenght (mm) 20135 29135 38135
Performance of bread (kg/h) 1000 1450 2000
All values are relative to baking time 60 minutes


Graph of temperature distribution in the oven

Graph of gas consumption and time to achieve temperatures



in a company with more than 60 years of tradition in engineering production, specialized not only in the supply of machines for the glass and bakery industry, but also in the custom production of parts and entire machines according to customer documentation.

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Actual news

7.12.2017 - New laser cutting of metal sheets

On November 30, 2017, a new technological machine for cutting of metal sheets was put into operation. For the new technology it was necessary to extend the existing plasma cutting hall by an additional 3.8 m.

The original plasma firing machine was replaced by new ByStar Fiber 6 kilowatt laser cutting machine from Bystronic for cuting of metal sheets up to the size of 3000x1500mm.